Category Archives: Padmaka

Padmaka (Prunus cerasoides), commonly called Padam, Wild Himalayan Cherry, Padmagandhi, Pitarakta, Pajja, Sour cherry, and Pathimukam is a well-known herb in Ayurveda. It is a medium to a tall growing tree that grows naturally in the Himalayan belt at an altitude of over 5000 feet. The trunk of this tree has a smell that resembles […]